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Amazing Pork Tenderloin in the Slow Cooker

Servings: 6
Prep Time: 255 mins.

Ingredients
1 (2 pound) pork tenderloin
1 envelope (1 ounce) dry onion soup mix
1 cup water
3⁄4 cup red wine
3 tbsp garlic, minced
3 tbsp soy sauce
1 black pepper, freshly ground to taste

1. Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

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Receips

  • Home
  • News
    • CIS countries news
    • News from USA
    • World news
    • News from Russia
  • Production
    • Meat Processing Plants
    • Pork Manufacturers in USA
    • U.S. Pork Farmers Associations
    • Video lecture
    • Practical Materials
  • Business
    • Importers and distributors
    • USA Importers and Distributors
    • What about the prices
    • American Pork Export Stats
  • Recipes
    • Garlic and Rosemary Pork Tenderloin
    • Amazing Pork Tenderloin in the Slow Cooker
    • Bacon Wrapped Pork Medallions
    • Baked Pork Chops with Buttery Cracker Crust
    • Balsamic Roasted Pork Loin
    • Easy Fall Off The Bone Barbecue Ribs
    • Grilled Lemon Herb Pork Chops
    • Homemade Sweet and Sour Pork
    • Honey Mustard Grilled Pork Tenderloin
    • North Carolina BBQ Pork Tenderloin With Mop Sauce
    • Oven Fried Pork Chops
    • Pork Chops Stuffed with Smoked Gouda and Bacon
    • Slow Cooker Cranberry Pork
    • Pork Chops Stuffed with Sun-Dried Tomatoes and Spinach
    • Slow Cooker Texas Pulled Pork
    • Sweet and sour pork ribs in a spicy ginger marinade
    • Spicey pork riblets in soy paste glaze Samyang
  • Contact
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