Pork for Sandwich Really Made Rights
Pork for Sandwich
Servings: 6
Prep Time: 30 mins.
Ingredients
| 1 pound ground pork |
| 1/2 cup chicken broth |
| 1 tablespoon sugar |
| 1 tablespoon mustard |
| Salt and pepper, to taste |
|
6 sandwich buns |
1. In large skillet cover pork with water; simmer until done, breaking apart as it cooks.
2. Drain well; add broth, sugar, mustard, salt, and pepper, simmer for 10 minutes.
3. Serve on sandwich buns.
Courtesy of the National Pork Board, Des Moines, Iowa.
