Avocado Toast

Servings: 4
Prep Time: 15 minutes


2 strips bacon (chopped)

4 slices whole grain toast

2 avocados (smashed)

3 tablespoons pomegranate arils

2 tablespoons pumpkin seeds (pepitas)

freshly cracked black pepper

microgreens (for garnish, optional)


1. Top whole-grain toast with avocado, chopped bacon, pomegranate and pumpkin seeds.

2. Garnish with freshly cracked black pepper and microgreens.

Courtesy of the National Pork Board, Des Moines, Iowa.