Herb-Crusted Pork Rib Roast with Red Wine Sauce
Servings: 8
Prep Time: 70 minutes
Ingredients
Rack of pork
Salt and Pepper
2 Tbs Sage
2 Tbs Thyme
4 Tbs Rosemar
2 Diced Shallots
1 C Red Wine
1 C Heavy Cream
6 Tbs Unsalted Butter
Video Recipes
A short recipe for cooking of pork burger with different flavors. Courtesy of the National Pork Board, Des Moines, Iowa.
A short recipe for cooking of pork belly in honey glaze. Courtesy of the National Pork Board, Des Moines, Iowa.
